Depends on the weather forecast for the week ahead. This week said hot! That means the less cooking I have to do the better. Fortunately there are only 2 of us to feed.
Chicken breats for salad x4 (1 chicken breast feeds the two of us in hot weather). I usually do them with herbs and flavoured oils. This week's selection; thyme & garlic with thyme oil, garlic & lime with mulato chilli oil, rosemary & preseved lemon with garlic oil and garlic & preserved lemon with rosemary oil. They got cooked, chilled and thrown in the fridge for later.
Two steaks got bagged up for cooking sometime when we wanted a break from chicken.
Two batches of egg-bites for lunches for me and second breakfast for His Lordship. The onion jam ones are delish.
Anything that's not used this week will be fine for the next one.