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New Anova Oven tripping breaker and light flickering
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13
|
4492
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October 29, 2020
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APO sous vide cooks
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10
|
1930
|
October 28, 2020
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heat deformed oven outer shell?
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22
|
2427
|
October 26, 2020
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Precision oven died in the middle of break-in cycle
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1
|
1170
|
October 19, 2020
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Sausages in a commercial establishment
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8
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1463
|
October 19, 2020
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Beak In
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2
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1036
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October 4, 2020
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Bone-in vs boneless pork chops
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2
|
1392
|
August 21, 2020
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Just got my cooker, need advice about bags
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11
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1914
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July 11, 2020
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Questions about Steak
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14
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1297
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August 7, 2020
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Two questions
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0
|
928
|
July 27, 2020
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Continuing confusion
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3
|
945
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July 16, 2020
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Flank and Skirt Steak
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1
|
899
|
July 13, 2020
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|
Any suggestions for SV’ing and then freezing chicken breasts?
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2
|
2000
|
July 11, 2020
|
|
Pasteurization
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3
|
1675
|
July 6, 2020
|
|
kitchenware selection advice
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4
|
987
|
June 19, 2020
|
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What temperature should meat be before cooking?
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|
4
|
1383
|
June 11, 2020
|
|
Chicken temperature
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3
|
1197
|
June 9, 2020
|
|
Thank you
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|
1
|
786
|
June 9, 2020
|
|
Ever wonder how much electricity your ANOVA Precision Cooker uses, while cooking?
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1
|
1330
|
May 26, 2020
|
|
Baby Back Pork Ribs – smoked after SV cooking
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|
0
|
1178
|
May 26, 2020
|
|
Custard
|
|
2
|
1177
|
May 22, 2020
|
|
Anova Precision Cooker - Set a Timer
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4
|
1205
|
May 19, 2020
|
|
Can Anova be use to cook broth and other non clear water liquid?
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4
|
1932
|
May 13, 2020
|
|
Bags with pump
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3
|
1859
|
May 8, 2020
|
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Leaking bag, what to do?
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1
|
2238
|
May 7, 2020
|
|
Sunday Roast
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|
10
|
1177
|
May 4, 2020
|
|
SOS!!
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|
2
|
1108
|
May 3, 2020
|
|
what size container should I buy
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|
13
|
4221
|
April 30, 2020
|
|
Precision Cooking for Dummies
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|
10
|
1501
|
April 24, 2020
|
|
Cooking Chicken Breasts
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|
8
|
1250
|
April 21, 2020
|