# Egg bites

**URL:** <https://community.anovaculinary.com/t/egg-bites/19951>\
**Category:** Anova Precision® Cooker\
**Tags:** eggs\
**Created:** [February 4, 2019, 4:26pm UTC](https://community.anovaculinary.com/t/egg-bites/19951 "2019-02-04T16:26:56Z")\
**Posts on this page:** 1\
**Showing post:** 21

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**Author:** ![D\_J\_Moye](https://sea2.discourse-cdn.com/flex016/user_avatar/community.anovaculinary.com/d_j_moye/32/4738_2.png) [@D\_J\_Moye](https://community.anovaculinary.com/u/D_J_Moye)\
**Post date:** [February 27, 2019, 1:29pm UTC](https://community.anovaculinary.com/t/egg-bites/19951/21 "2019-02-27T13:29:21Z")

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Heeheehee, yes, that would be a game changer for sure. I actually borrowed 8 ounce jars yesterday from a friend and made some cheesecakes. I switched out mascarpone for the cream cheese, since I had some on hand, I have to admit. I just tasted a little bit and it is delicious! I may just have to make some space for those jars after all.

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