# heavy cream question

**URL:** <https://community.anovaculinary.com/t/heavy-cream-question/23150>\
**Category:** Anova Precision® Cooker\
**Created:** [October 6, 2019, 10:24pm UTC](https://community.anovaculinary.com/t/heavy-cream-question/23150 "2019-10-06T22:24:00Z")\
**Posts on this page:** 1\
**Page:** 2

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**Author:** ![johankimmey](https://sea2.discourse-cdn.com/flex016/user_avatar/community.anovaculinary.com/johankimmey/32/5784_2.png) [@johankimmey](https://community.anovaculinary.com/u/johankimmey)\
**Post date:** [February 5, 2021, 2:09pm UTC](https://community.anovaculinary.com/t/heavy-cream-question/23150/21 "2021-02-05T14:09:10Z")

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There are so many! This is the guide I use which has plenty of alternatives. I hope this helps! [15 Delicious Substitutes for Heavy Cream | Creamchargers.co.uk](https://blog.creamchargers.co.uk/substitutes-for-heavy-cream/)

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