# Porksteaks need help

**URL:** <https://community.anovaculinary.com/t/porksteaks-need-help/5353>\
**Category:** Anova Precision® Cooker\
**Created:** [March 9, 2017, 3:07pm UTC](https://community.anovaculinary.com/t/porksteaks-need-help/5353 "2017-03-09T15:07:43Z")\
**Posts on this page:** 2\
**Page:** 1

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**Author:** ![nbmartin](https://avatars.discourse-cdn.com/v4/letter/n/ed8c4c/32.png) [@nbmartin](https://community.anovaculinary.com/u/nbmartin)\
**Post date:** [March 9, 2017, 3:07pm UTC](https://community.anovaculinary.com/t/porksteaks-need-help/5353/1 "2017-03-09T15:07:43Z")

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How long and what temp for 11/2 in Porksteaks.  
Thanks

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**Author:** ![Ember](https://sea2.discourse-cdn.com/flex016/user_avatar/community.anovaculinary.com/ember/32/729_2.png) [@Ember](https://community.anovaculinary.com/u/Ember)\
**Post date:** [March 10, 2017, 12:40am UTC](https://community.anovaculinary.com/t/porksteaks-need-help/5353/2 "2017-03-10T00:40:49Z")

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If you use the app have a look through the recipes in that for something similar to the cut that you have and use the suggested time and temperature as a guide.

If you don’t use the app, you can search through the recipes on the website instead.
