# Recipe: Sous Vide Garlic Chili Tofu

**URL:** <https://community.anovaculinary.com/t/recipe-sous-vide-garlic-chili-tofu/10235>\
**Category:** Brag Board\
**Created:** [November 8, 2017, 7:13pm UTC](https://community.anovaculinary.com/t/recipe-sous-vide-garlic-chili-tofu/10235 "2017-11-08T19:13:12Z")\
**Posts on this page:** 1\
**Showing post:** 3

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**Author:** ![AlyssaWOAH](https://sea2.discourse-cdn.com/flex016/user_avatar/community.anovaculinary.com/alyssawoah/32/2946_2.png) [@AlyssaWOAH](https://community.anovaculinary.com/u/AlyssaWOAH)\
**Post date:** [January 5, 2018, 9:45pm UTC](https://community.anovaculinary.com/t/recipe-sous-vide-garlic-chili-tofu/10235/3 "2018-01-05T21:45:31Z")

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Yep, of course! I used Dragonfly’s Fried Chili Paste. I posted a photo of it in another post: [Sous Vide Garlic Chili Tofu - #3 by AlyssaWOAH](https://community.anovaculinary.com/t/sous-vide-garlic-chili-tofu/9131/3)

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