# Video: The Immersion Method

**URL:** <https://community.anovaculinary.com/t/video-the-immersion-method/1221>\
**Category:** First Cook Essentials\
**Created:** [November 23, 2016, 5:56pm UTC](https://community.anovaculinary.com/t/video-the-immersion-method/1221 "2016-11-23T17:56:53Z")\
**Posts on this page:** 1\
**Showing post:** 2

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**Author:** ![fischersd](https://sea2.discourse-cdn.com/flex016/user_avatar/community.anovaculinary.com/fischersd/32/5594_2.png) [@fischersd](https://community.anovaculinary.com/u/fischersd)\
**Post date:** [November 29, 2016, 2:30am UTC](https://community.anovaculinary.com/t/video-the-immersion-method/1221/2 "2016-11-29T02:30:24Z")

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This actually works much better in a larger enclosure (such as a standard sink). I always take mine down to the water brimming on the edge of the ziploc bag, so all of the air is out of the bag.

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