# \#problem-prob **URL:** https://community.anovaculinary.com/tag/problem-prob/78.md [Latest](https://community.anovaculinary.com/latest.md) · [Categories](https://community.anovaculinary.com/categories.md) · [Tags](https://community.anovaculinary.com/tags.md) --- ## [Probe Issue](https://community.anovaculinary.com/t/probe-issue/29444)
**Author:** [@JoeInOttawa](https://community.anovaculinary.com/u/JoeInOttawa)\ **Replies:** 3\ **Last updated:** [October 31, 2021, 12:39am UTC](https://community.anovaculinary.com/t/probe-issue/29444 "2021-10-31T00:39:09Z")
I’m really quite concerned that my probe is not working properly. I currently have a pork shoulder churning away at 149 degrees and has been for about 11 hours, and the probe claims the pork is 177 degrees. Worse, when I…