# \#vegetarian **URL:** https://community.anovaculinary.com/tag/vegetarian/2.md [Latest](https://community.anovaculinary.com/latest.md) · [Categories](https://community.anovaculinary.com/categories.md) · [Tags](https://community.anovaculinary.com/tags.md) --- ## [Sous Vide Spaghetti Squash?](https://community.anovaculinary.com/t/sous-vide-spaghetti-squash/1196)
**Author:** [@Dennis](https://community.anovaculinary.com/u/Dennis)\ **Replies:** 2\ **Last updated:** [January 17, 2021, 11:21pm UTC](https://community.anovaculinary.com/t/sous-vide-spaghetti-squash/1196 "2021-01-17T23:21:17Z")
Hey~ Has anyone tried cooking spaghetti squash in the sous vide? I know other squashes work well, and sous vide could be a good way to make it while I'm out of house so it is ready when I get back. Any suggestion… --- ## [Sous-Vide Baked Potato?](https://community.anovaculinary.com/t/sous-vide-baked-potato/537)
**Author:** [@AngelArs](https://community.anovaculinary.com/u/AngelArs)\ **Replies:** 17\ **Last updated:** [January 1, 2021, 2:55pm UTC](https://community.anovaculinary.com/t/sous-vide-baked-potato/537 "2021-01-01T14:55:33Z")
Is it possible to make a Sous-Vide baked potato? You know, Sous Vide the inside of the potato, and then put it in the oven to crisp up the skin. If it's possible, then how long should you cook it (per potato) Sous-Vi… --- ## [4th of July Weekend in the US](https://community.anovaculinary.com/t/4th-of-july-weekend-in-the-us/542)
**Author:** [@john.jcb](https://community.anovaculinary.com/u/john.jcb)\ **Replies:** 1\ **Last updated:** [December 8, 2020, 10:11pm UTC](https://community.anovaculinary.com/t/4th-of-july-weekend-in-the-us/542 "2020-12-08T22:11:22Z")
Tomorrow is Independence Day in the US. Parades and outdoor grilling are the normal activities. How do you plan on incorporating sous vide in your celebration? I know one thing I will serve is corn sous vide. I place it… --- ## [Good Veggies Recipe?](https://community.anovaculinary.com/t/good-veggies-recipe/16493)
**Author:** [@JillyBean](https://community.anovaculinary.com/u/JillyBean)\ **Replies:** 24\ **Last updated:** [June 27, 2019, 1:55pm UTC](https://community.anovaculinary.com/t/good-veggies-recipe/16493 "2019-06-27T13:55:25Z")
I'm contemplating buying a second Sous Vide so I can do veggies at a higher temp while the meats sous vide at a different temp. I've yet in my life to master a veggie side dish that is fabulous other than potatoes or… --- ## [Poached potatoes - would like to use less than 1 pound](https://community.anovaculinary.com/t/poached-potatoes-would-like-to-use-less-than-1-pound/16384)
**Author:** [@Vin64](https://community.anovaculinary.com/u/Vin64)\ **Replies:** 1\ **Last updated:** [August 28, 2018, 7:04pm UTC](https://community.anovaculinary.com/t/poached-potatoes-would-like-to-use-less-than-1-pound/16384 "2018-08-28T19:04:41Z")
I’d like to make this recipe but use less than amount of potatoes called for. This recipe calls for 1 pound of potatoes to be cooked at 190F / 87.3C for 1 hour. Question: if I decide to use a lesser amount of potatoe… --- ## [Pointers for a bean stew?](https://community.anovaculinary.com/t/pointers-for-a-bean-stew/15612)
**Author:** [@AlyssaWOAH](https://community.anovaculinary.com/u/AlyssaWOAH)\ **Replies:** 0\ **Last updated:** [July 17, 2018, 9:00pm UTC](https://community.anovaculinary.com/t/pointers-for-a-bean-stew/15612 "2018-07-17T21:00:16Z")
Has anyone here every attempted to make (vegetarian) bean stew sous vide? So, it would include beans with other various vegetables and a tomato sauce base. Making something tomorrow that I have never done sous vide and a… --- ## [Sous Vide Vegan Burgers?!](https://community.anovaculinary.com/t/sous-vide-vegan-burgers/15575)
**Author:** [@AlyssaWOAH](https://community.anovaculinary.com/u/AlyssaWOAH)\ **Replies:** 0\ **Last updated:** [July 16, 2018, 2:03pm UTC](https://community.anovaculinary.com/t/sous-vide-vegan-burgers/15575 "2018-07-16T14:03:15Z")
After a crazy week last week, I was finally able to to do some workin the kitchen. Also, I'm super excited that in just a few weeks, I'll have a larger, much nicer kitchen. Will definitely cook more often there. But for … --- ## [Sous Vide Japanese Eggplant with Fried Udon Noodles](https://community.anovaculinary.com/t/sous-vide-japanese-eggplant-with-fried-udon-noodles/15308)
**Author:** [@AlyssaWOAH](https://community.anovaculinary.com/u/AlyssaWOAH)\ **Replies:** 2\ **Last updated:** [June 26, 2018, 1:15pm UTC](https://community.anovaculinary.com/t/sous-vide-japanese-eggplant-with-fried-udon-noodles/15308 "2018-06-26T13:15:23Z")
\[image\] Ingredients: \* 2 Japanese eggplants \* 1/4 cup soy sauce \* 1/4 cup brown sugar \* 1/4 cup toasted sesame oil \* 2 tablespoons of fried chili-garlic paste Directions: 1. Chop the eggplants into wedges. 2. … --- ## [Cooked a bunch of food in my "happy place"](https://community.anovaculinary.com/t/cooked-a-bunch-of-food-in-my-happy-place/14563)
**Author:** [@AlyssaWOAH](https://community.anovaculinary.com/u/AlyssaWOAH)\ **Replies:** 1\ **Last updated:** [May 22, 2018, 10:09pm UTC](https://community.anovaculinary.com/t/cooked-a-bunch-of-food-in-my-happy-place/14563 "2018-05-22T22:09:54Z")
Hey everyone. I spent a long bit of my Sunday in my “happy place,” which is where I can cook and listen to salsa music on full blast. Just cooked up some Latin food, as per usual. I decided to try out the sous vide garl… --- ## [Experimenting with veggie burgers...](https://community.anovaculinary.com/t/experimenting-with-veggie-burgers/14430)
**Author:** [@AlyssaWOAH](https://community.anovaculinary.com/u/AlyssaWOAH)\ **Replies:** 0\ **Last updated:** [May 7, 2018, 12:30am UTC](https://community.anovaculinary.com/t/experimenting-with-veggie-burgers/14430 "2018-05-07T00:30:30Z")
You know, I was just experimenting in the kitchen. I was playing around with some vegan burgers. Did I figure out something something magical? Not really. But sometimes I like to put things together and see what I get… --- ## [Sous vide mashed potatoes](https://community.anovaculinary.com/t/sous-vide-mashed-potatoes/10414)
**Author:** [@cZc](https://community.anovaculinary.com/u/cZc)\ **Replies:** 12\ **Last updated:** [November 23, 2017, 11:10pm UTC](https://community.anovaculinary.com/t/sous-vide-mashed-potatoes/10414 "2017-11-23T23:10:40Z")
So I did some of these potatoes last night. Bagged them just with butter and soaked in the water bath @194F for 1hr+. Lightly salted and mashed through a sieve. To my surprise it turned out REALLY SWEET! (Not what I had … --- ## [Rum butter pineapples with Carribean jerk skirt steak](https://community.anovaculinary.com/t/rum-butter-pineapples-with-carribean-jerk-skirt-steak/451)
**Author:** [@phrank02](https://community.anovaculinary.com/u/phrank02)\ **Replies:** 0\ **Last updated:** [May 4, 2015, 3:55am UTC](https://community.anovaculinary.com/t/rum-butter-pineapples-with-carribean-jerk-skirt-steak/451 "2015-05-04T03:55:26Z")
MAN THIS TURNED OUT FANTASTIC!!!! The sweetness of the butter rum pineapples caramelized great, and the skirt steak was a great savory addition.. This is now in my book for extremely delishes culinary eats!!! Gotta do it… --- ## [Cooking eggplant slices for Moussaka](https://community.anovaculinary.com/t/cooking-eggplant-slices-for-moussaka/2863)
**Author:** [@RobertV](https://community.anovaculinary.com/u/RobertV)\ **Replies:** 2\ **Last updated:** [December 9, 2016, 5:16am UTC](https://community.anovaculinary.com/t/cooking-eggplant-slices-for-moussaka/2863 "2016-12-09T05:16:36Z")
Hi Community! I am looking for suggestions on the best way to prepare eggplant for use in either moussaka or parmigiana using less oil. Does anyone have experience with using a flavorful broth, or simply dry in a bag?… --- ## [Do ahead mashed potatoes using recipe I found here](https://community.anovaculinary.com/t/do-ahead-mashed-potatoes-using-recipe-i-found-here/652)
**Author:** [@Micmb](https://community.anovaculinary.com/u/Micmb)\ **Replies:** 3\ **Last updated:** [November 14, 2016, 2:58am UTC](https://community.anovaculinary.com/t/do-ahead-mashed-potatoes-using-recipe-i-found-here/652 "2016-11-14T02:58:17Z")
Found this recipe, Sous Vide Garlic and Rosemary Mashed Potatoes which looks really good. I’m thinking of what I can make ahead for Thanksgiving and spend less time at the stove on the day. So my question is, do you th… --- ## [Has anyone tried to wilt spinach with the Anova?](https://community.anovaculinary.com/t/has-anyone-tried-to-wilt-spinach-with-the-anova/485)
**Author:** [@psnewman](https://community.anovaculinary.com/u/psnewman)\ **Replies:** 2\ **Last updated:** [May 27, 2015, 10:26pm UTC](https://community.anovaculinary.com/t/has-anyone-tried-to-wilt-spinach-with-the-anova/485 "2015-05-27T22:26:41Z")
I'm trying to get wilted spinach with whole leaves, not the stringy wet glop that often happens in a pan. --- ## [Honey butter sweet potatoes with a hint of Maker's Mark](https://community.anovaculinary.com/t/honey-butter-sweet-potatoes-with-a-hint-of-makers-mark/452)
**Author:** [@phrank02](https://community.anovaculinary.com/u/phrank02)\ **Replies:** 2\ **Last updated:** [May 4, 2015, 6:30pm UTC](https://community.anovaculinary.com/t/honey-butter-sweet-potatoes-with-a-hint-of-makers-mark/452 "2015-05-04T18:30:34Z")
these delectable sweeties are going in at 194 degrees for 2 hours and then hitting the grill for ultimate madness of delishesness!!! --- ## [Butter rum golden pineapple tidbits](https://community.anovaculinary.com/t/butter-rum-golden-pineapple-tidbits/450)
**Author:** [@phrank02](https://community.anovaculinary.com/u/phrank02)\ **Replies:** 2\ **Last updated:** [May 4, 2015, 4:12am UTC](https://community.anovaculinary.com/t/butter-rum-golden-pineapple-tidbits/450 "2015-05-04T04:12:33Z")
Oh YEAH!!! Golden pineapple with 4 ounces of captain Morgan run with 3 tablespoons of sugar and 2.5 tablespoons of butter 136 degrees for 2.5 hours... Can't wait to taste these candied treasures after I sear them on the … --- ## [Sous vide grains](https://community.anovaculinary.com/t/sous-vide-grains/187)
**Author:** [@gwendelen](https://community.anovaculinary.com/u/gwendelen)\ **Replies:** 8\ **Last updated:** [December 18, 2014, 1:23am UTC](https://community.anovaculinary.com/t/sous-vide-grains/187 "2014-12-18T01:23:07Z")
Conventional web wisdom says sous vide doesn't improve grains, pasta or cereals. That seams reasonable to me, but doesn't take into account the convenience factor of being able to text a teenager to put a bag of brown r…