# \#yogurt

**URL:** https://community.anovaculinary.com/tag/yogurt/46.md

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## [Yoghurt propagation or yoghurt made with yoghurt](https://community.anovaculinary.com/t/yoghurt-propagation-or-yoghurt-made-with-yoghurt/12249)

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**Author:** [@paulstoopnl](https://community.anovaculinary.com/u/paulstoopnl)\
**Replies:** 21\
**Last updated:** [October 30, 2019, 4:17pm UTC](https://community.anovaculinary.com/t/yoghurt-propagation-or-yoghurt-made-with-yoghurt/12249 "2019-10-30T16:17:01Z")

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Recipe Name: Yoghurt propagation or yoghurt made with yoghurt Recipe Temp: 43℃/109℉ Recipe Time: 5-8 hours Ingredients: 1. 0.5 L (1 pint) of milk You may use pasteurized milk or, as I do, fresh raw milk from the f…