I’m also in the market for a baking steel. The pizza steel you linked to would need to be put on a rack, right, since it’s not wide enough to slot into the rails? In that case, do you think these racks are sturdy enough to support that pizza steel (assuming also the additional weight of whatever item is placed on the steel)? They seemed not-so-sturdy to me and I was kinda assuming that I needed to get a custom-sized pizza steel that would slide into the rails.