I’ve made some Duck Confit on Saturday. Anyone know how long I can leave it in it’s zip lock bag in the fridge for?
Confit just fat clean 6 months to 1 year freezing is longer vac seal better
Confit with meat in it 3 months to 6
I’ve made some Duck Confit on Saturday. Anyone know how long I can leave it in it’s zip lock bag in the fridge for?
Confit just fat clean 6 months to 1 year freezing is longer vac seal better
Confit with meat in it 3 months to 6