Pork tenderloins in the vacuum bag from store

[Artie]

@StuL

I did use the Hormel pork tenderloin right from the store. It worked great no issues. I did peel off the stick on label. The Hormel ones come premarinated so that saves a bunch of time. Just into the sear at the end

Hey @StuL My wife and I just got one of those, (Hormel Always Tender Mesquite Barbeque Pork Loin Fillet), 24 oz., for my 2nd try at sous vide. What temp and time did you use, if you can remember?

Thanks;
Artie