I’ve searched through this forum a bit and rather than adding my question to another thread, I thought I would start a new one. I’m learning the ins and outs here, so any help is very much appreciated.
With the proof mode on the app, I notice it has settings of
sous vide mode: off
When I look at my oven, I notice the handle says steam is at 100%, though. I certainly don’t notice any moisture in the oven. The fan is running which I learned happens when steam is on. The temp seems to be holding correctly at around 77/78 degrees F. I think it’s just odd that the app in the Proof section shows the settings above, but when I go to the actual oven portion of the app, it shows 100% steam.
Incidentally, I threw a hygrometer in there to measure the humidity (and temp) in the oven. The humidity is showing 75% and temp is 78. Does that seem right if steam is set to 100%?
Just trying to learn the oven. thanks