Looking for some guidance on what I might have done wrong on my first cook attempt.
I decided to go real easy and do some hard boiled eggs. The recipe on the app said to cook it at 155 for 45 minutes.
I let everything come to temperature and submerged my eggs. 45 minutes later I cracked my first egg and the whites were like milk.
Let it go another 15 minutes…same thing.
I made sure the water line was set properly so I am not sure where I have gone wrong.