shrimp technique

M_HAND September 7, 2019, 3:27am 3

WHY BOTHER?

Shrimp are so easy and quick to cook, that sous vide is unnecessary.

Topic		Replies	Views
Jumbo Shrimp Anova Precision® Cooker	7	2295	August 3, 2017
Sauces for Shrimp - recommendation? Anova Precision® Cooker	8	2029	November 4, 2017
Recipe ideas for the boat? Anova Precision® Cooker	7	2197	May 4, 2017
Quick Dinner: Shrimp in Spicy Sriracha Mayo Sauce Anova Precision® Cooker	8	3295	April 25, 2017
Simple Surf n' Turf Anova Precision® Cooker beef , steak , seafood	7	4300	March 27, 2015