Anova Precision® Cooker
| Topic | Replies | Views | Activity | |
|---|---|---|---|---|
| Help, roast beef tastes gamey and a bit tough |
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3 | 3141 | January 19, 2019 |
| Corned Beef Dinner |
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12 | 3045 | May 5, 2020 |
| Cheap Chuck steak, getting nervous |
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9 | 3494 | January 26, 2019 |
| Juicy Lucy burger |
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6 | 2318 | January 14, 2019 |
| Frozen cooking |
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4 | 2214 | October 21, 2020 |
| Safety first.. please share |
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1 | 1159 | January 12, 2019 |
| First cook with Anova |
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10 | 1615 | January 18, 2019 |
| Cooking from Frozen |
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22 | 10980 | July 27, 2019 |
| Porterhouse in the house!, |
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1 | 1546 | January 9, 2019 |
| Cooking a while chicken |
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3 | 1204 | January 9, 2019 |
| steaks at diffrent doneness but cooked at same time |
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3 | 1701 | January 8, 2019 |
| Cooking large cut of bone in ribeye |
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6 | 1807 | January 12, 2019 |
| Eeeuuww - Frozen Cod Cooked Up Chewy and Spongy |
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10 | 23476 | January 10, 2019 |
| Amazing Pork Tenderloins |
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1 | 1884 | January 7, 2019 |
| French fry first stage |
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14 | 2423 | February 23, 2020 |
| Reheating frozen cooked chicken breasts |
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3 | 4792 | January 5, 2019 |
| how long to cook |
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6 | 1910 | June 24, 2019 |
| Ropa Vieja |
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1 | 1140 | January 4, 2019 |
| Cook times with preheating |
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5 | 1778 | January 13, 2019 |
| Does sous vide effect "use by" dates? |
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11 | 4153 | January 9, 2019 |
| Time and Temps |
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7 | 1622 | January 3, 2019 |
| Pheasant |
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1 | 970 | January 1, 2019 |
| Brand New at this, Ribeyes today help!!!! |
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23 | 3042 | January 19, 2019 |
| Ribeye on bone/Cote de Boeuf |
|
9 | 5504 | December 30, 2021 |
| Heating water prior to cooking |
|
9 | 2034 | January 17, 2019 |
| Baby Back Ribs at 167? |
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16 | 2212 | March 7, 2019 |
| Brisket |
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5 | 3070 | August 27, 2022 |
| Can’t wait to use it again. |
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3 | 1128 | December 29, 2018 |
| Lobster |
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5 | 1753 | June 28, 2020 |
| 6lb Tenderloin Question |
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7 | 1554 | December 29, 2018 |