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Pre-heating the water
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5
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3168
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January 24, 2016
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One cheap and easy trick that you all need (and that Anova should sell)
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8
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2420
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January 24, 2016
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Size of pot
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1
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1848
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January 21, 2016
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Hardest duck leg ever - what should I NEVER do again?
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1
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1970
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January 19, 2016
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Anyone has cook asian food using the anova
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1
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1667
|
January 19, 2016
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Big ribeyes and homemade Strawberry soda cocktail Sous Vide Anova style
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2
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2268
|
January 16, 2016
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Anova One Problem (Strong Electrical Smell)
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1
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1641
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January 14, 2016
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How can I purchase wifi precision cooker UK 220v?
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0
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1292
|
January 5, 2016
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Is my unit broken?
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1
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1405
|
January 2, 2016
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Has anyone else lost the 100's column?
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2
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1372
|
January 2, 2016
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Warm up
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1
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1313
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January 1, 2016
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How long for a 8 lb prime rib
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|
1
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3157
|
December 31, 2015
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Printing
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1
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1204
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December 30, 2015
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Sous Vide meatloaf
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2
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2659
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December 21, 2015
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Rack of lamb
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4
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1518
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December 16, 2015
|
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Boned-Out Chicken Timing
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2
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2036
|
December 11, 2015
|
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Shipping Fee
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1
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1472
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December 10, 2015
|
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Price difference for EU model
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0
|
1183
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December 6, 2015
|
|
Kk4boz
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3
|
1358
|
December 6, 2015
|
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Cleaning The Wi-Fi Version
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|
9
|
3608
|
December 2, 2015
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|
Cooking in original vacuum package
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|
5
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15421
|
December 1, 2015
|
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Prime Rib Roast plan. Can someone double check me?
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6
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2529
|
November 30, 2015
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Sous Vide Rack of Lamb with morel mushroom, red/port wine reduction
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2
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3752
|
November 28, 2015
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Food preparation under water bath for several hours before cook
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4
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1443
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November 23, 2015
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Eye of Round Roast for French Dip Sandwiches
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7
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4149
|
November 21, 2015
|
|
Tenderion
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3
|
1491
|
November 18, 2015
|
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Is there (or will there be) a way to start the anova wifi remotely?
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4
|
4310
|
November 18, 2015
|
|
Food risk? Did the PC lose power?
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|
7
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1539
|
November 17, 2015
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I want to cook a milk braised pork roast with my new sous vide cooker
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1
|
2095
|
November 13, 2015
|
|
Excited to set up and use my new WiFi cooker
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|
4
|
1483
|
November 12, 2015
|