First Cook Essentials

Topic	Replies	Views	Activity
Smoked Corned beef	1	1413	March 14, 2019
Is the a Windows version of the cookbook?	1	1634	March 12, 2019
"Now cooking" display not counting down	1	1290	March 11, 2019
Thinner steak cook time and temp	1	1391	March 9, 2019
How do I know when food is done?	5	3569	March 8, 2019
Reheating or overcooking?	2	1416	March 4, 2019
Totally overwhelmed. 😩. Why no detailed instructions with this tool?	5	1748	March 4, 2019
Noob here; meat juices in bag	2	1595	March 3, 2019
unit will not heat up	2	1269	March 2, 2019
When to start timing	2	1831	February 25, 2019
1st Cook: Can I Use Anova Manually?	22	19670	February 23, 2019
"off the bone" chicken??	1	1402	February 21, 2019
Small amount of liquid in wrong side	1	1458	January 31, 2019
1st Cook: The (So) Basics of Time and Temps	17	8156	January 11, 2019
Anova "sitting" on the vacuum bag	7	3761	December 11, 2018
Can I season the meat before freezing?	5	34850	November 29, 2018
Cooking for a dinner party	6	2540	November 13, 2018
How to get air out from Stasher bag howto , tips	1	3036	October 26, 2018
Liquify/cook tomatoes for tomato sauce? What temp and time?	8	3889	October 17, 2018
Safe cooking time for dairy	4	2194	September 18, 2018
Sous Vide Steak tonight, Grill tomorrow... Safe? Quality?	4	2458	September 12, 2018
What do you know now that you wish you knew then? question	16	5233	August 28, 2018
My noob questions	3	2136	August 27, 2018
How far down in pot should Anova be?	9	13310	August 27, 2018
Cooking Meat and Veggies at the same time?	9	8424	August 7, 2018
Cold smoke	3	2404	August 5, 2018
How switch off/disable the alarm?	11	5717	July 21, 2018
Container and cheap steaks	4	2865	June 23, 2018
Reheating Meals with Danny tips	8	7139	May 27, 2018
Reheating food	8	11373	May 26, 2018