Anova Precision® Cooker
| Topic | Replies | Views | Activity | |
|---|---|---|---|---|
| Cooking Pork to 165F |
|
8 | 4824 | February 22, 2018 |
| Tender octopus |
|
4 | 1857 | February 22, 2018 |
| Has anyone played around with tofu sous vide recipes? |
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0 | 1742 | February 14, 2018 |
| Sous Vide Tofu with Korean BBQ Sauce |
|
0 | 2445 | February 14, 2018 |
| Chicken and potatoes |
|
14 | 4622 | February 14, 2018 |
| Tri-tip tips |
|
4 | 1871 | February 13, 2018 |
| 4 slices of prime rib 1" thick |
|
12 | 2476 | February 20, 2018 |
| Sous Vide Sea Cucumber? |
|
10 | 3802 | June 14, 2020 |
| Soliciting Ideas/Suggestions for cooking Beef Heart |
|
5 | 2553 | April 6, 2022 |
| Rib tips |
|
3 | 2213 | February 10, 2018 |
| Reheating steak |
|
5 | 21546 | February 9, 2018 |
| Marinate Prior to Cooking |
|
2 | 1601 | February 7, 2018 |
| My first chuck roast |
|
13 | 2577 | February 11, 2018 |
| Increased moisture loss with vacuum sealing? |
|
10 | 3585 | September 28, 2025 |
| Lost Temp overnight |
|
16 | 17401 | August 28, 2024 |
| What to do in a power outage? |
|
8 | 3378 | February 5, 2018 |
| Searing steak from fridge |
|
4 | 2857 | February 26, 2018 |
| Dangerous or not? |
|
2 | 1508 | February 3, 2018 |
| Tips and Tricks |
|
2 | 2185 | February 9, 2018 |
| Skirt Steak |
|
6 | 1903 | February 4, 2018 |
| Remove from Cooking Bag if Transporting or Leave Food in Bag? |
|
7 | 4420 | February 3, 2018 |
| Two step heating |
|
11 | 4751 | May 19, 2024 |
| Overcooked food |
|
3 | 1909 | January 26, 2018 |
| maintaining serving temps? |
|
21 | 3532 | September 3, 2018 |
| 7lb Bone in Pork Shoulder. Smoke and SV |
|
8 | 3350 | January 31, 2018 |
| A new adventure |
|
3 | 1665 | January 21, 2018 |
| prepackaged salmon |
|
5 | 2023 | January 22, 2018 |
| How do I know the food is cooked? |
|
18 | 29971 | August 30, 2023 |
| Cooking Fish |
|
3 | 1461 | January 17, 2018 |
| Chewy steak help |
|
1 | 4020 | January 16, 2018 |