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Pretty darn good roast beef š
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5
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1099
|
August 8, 2019
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Freezer bag tips
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4
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1485
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August 5, 2019
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Does Sous Vide Heat Up the Kitchen?
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4
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1490
|
August 4, 2019
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Do you guys watch the SV Everything channel ???
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8
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1553
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August 2, 2019
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Picanha Roast
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5
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2113
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August 2, 2019
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Cooking time by thickness or Weight?
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8
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7044
|
August 1, 2019
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|
Hello all :) New here, and super excited about Sous Vide cooking ! :)
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5
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1141
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August 1, 2019
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Roast Beef
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14
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2589
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August 1, 2019
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Finally got a good sear
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6
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1519
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August 1, 2019
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Blade of lamb without bone
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2
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1362
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August 1, 2019
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About the display content of the app
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2
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1059
|
July 31, 2019
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Anova lid ?
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0
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1089
|
July 28, 2019
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Why so few sous vide Vegs?
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5
|
1386
|
July 28, 2019
|
|
Heating sweetener?
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|
7
|
1126
|
July 27, 2019
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Cooking from Frozen
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22
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11227
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July 27, 2019
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Pausing a cook and restarting it
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8
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3093
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July 26, 2019
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|
Newbie Intro: Share Your First Experience, Questions & Comments
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60
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13224
|
July 26, 2019
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Bag Juices added to dry dog food?
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3
|
1768
|
July 25, 2019
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|
glass pickle pebbles for weights
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1
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944
|
July 25, 2019
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Sous Vide Top Sirloin Cap
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2
|
1633
|
July 25, 2019
|
|
The Anova is a fabulous yogurt maker
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|
7
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3867
|
July 17, 2019
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|
London broil can be tricky
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4
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2189
|
July 17, 2019
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Doness temp or time?
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3
|
1290
|
July 17, 2019
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|
Working out cook times/temperatures
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3
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2110
|
July 16, 2019
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Tri Tip
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17
|
8892
|
July 16, 2019
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Cold smoke Boston Butt.
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12
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4722
|
July 14, 2019
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Long cook time for brisket
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|
9
|
2344
|
July 12, 2019
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Smoke Then Sous Vide BBQ
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13
|
3637
|
July 11, 2019
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Stacking the bath
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|
1
|
1126
|
July 11, 2019
|
|
Sous vide cook times for Chicken can be so flexible!
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1
|
1259
|
July 11, 2019
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