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Sous Vide preheat set to 212 F but temp never gets there.
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6
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1476
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April 8, 2021
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Novice Guide
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7
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971
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April 5, 2021
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Leg of lamb oven
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6
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2167
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April 4, 2021
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Meat very dry
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6
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1134
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April 3, 2021
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Oven not working
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0
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596
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April 1, 2021
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Oven: Pans?
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34
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7852
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March 31, 2021
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First attemps and a timer question
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0
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458
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March 30, 2021
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Interior lighting
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0
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454
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March 29, 2021
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Bread in a Pullman Loaf Pan to Steam or not to Steam
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3
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1030
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March 28, 2021
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How to switch on the light in oven?
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5
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3662
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March 27, 2021
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Questions about the new Anova oven
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6
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2112
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March 26, 2021
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Descale: How long can I wait?
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2
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687
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March 26, 2021
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Trying to reach Anova Customer Support
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2
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818
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March 23, 2021
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Precision Oven in Australia
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0
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602
|
March 22, 2021
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APO: Can't get timer to work when setting manually though app works fine
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3
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1136
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March 22, 2021
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Availability of the Anova Precision Oven
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2
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569
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March 22, 2021
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PrepD Cheat Sheets work in Anova Oven
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4
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987
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March 20, 2021
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24h sous vide and meat temp was 20 degrees higher than set point
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1
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682
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March 18, 2021
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APO cooking guidelines
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3
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770
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March 18, 2021
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Precision Oven and Netherton Prospector Pan
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2
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739
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March 17, 2021
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air fry baskets
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2
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3085
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March 17, 2021
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Always hotter than set temperature
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0
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600
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March 16, 2021
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Light turning off during cook
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10
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2194
|
March 16, 2021
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Precision Oven WiFi and app connection problem
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1
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618
|
March 16, 2021
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APO - not enough steam / moisture
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9
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2226
|
March 11, 2021
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Liquid Pooling at Bottom on Heating Element When Used as Dehydrator
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2
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691
|
March 6, 2021
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APO Hong Kong Shipment
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9
|
874
|
March 6, 2021
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Oven: How to clear the display?
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1
|
548
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March 5, 2021
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Precision Oven - Failed door seal allowing water in glass cavity?
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21
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2257
|
March 3, 2021
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How do I turn the oven display off?
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3
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3136
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February 16, 2021
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