|
Veal scallop- Time and Temperature?
|
|
1
|
1766
|
January 20, 2017
|
|
Sous Vide Egg Bites @ Starbucks Recipe?
|
|
59
|
70360
|
March 8, 2019
|
|
Filet mignon for multiple people
|
|
6
|
3556
|
May 10, 2018
|
|
Dry meat - why?
|
|
6
|
6080
|
January 9, 2017
|
|
Traveling with a Turkey Breast
|
|
3
|
1610
|
January 8, 2017
|
|
Flavor in chicken breast
|
|
9
|
3375
|
April 8, 2017
|
|
Pork rolled with black pudding
|
|
5
|
1722
|
September 6, 2017
|
|
Tough Meat is tough meat
|
|
5
|
12893
|
December 20, 2020
|
|
A Steak Question
|
|
11
|
3899
|
January 14, 2017
|
|
Sterilizing & Reusing Bags
|
|
3
|
27258
|
February 15, 2017
|
|
How to cook 2 32oz steaks
|
|
2
|
2783
|
January 8, 2017
|
|
Longer than 72 hours for bone-in short ribs. Risky?
|
|
8
|
4632
|
June 1, 2019
|
|
Sous Vide Galbijjim (Korean Short Ribs in a savory Pear/Apple sauce)
|
|
2
|
5850
|
November 17, 2022
|
|
Vegetarian brussel sprouts
|
|
2
|
1979
|
January 5, 2017
|
|
New to Anova Sous Vide
|
|
3
|
1748
|
January 3, 2017
|
|
Putting more than 1 piece of meat in a bag to cook?
|
|
4
|
25213
|
April 13, 2017
|
|
(Hot) Smoking in combination with Sous Vide
|
|
8
|
4065
|
January 24, 2017
|
|
Hotel cooking - a call for recipes
|
|
8
|
3516
|
May 12, 2020
|
|
ActivaRM (Meat Glue!) Experiment
|
|
1
|
2046
|
January 2, 2017
|
|
Wild Canada goose and wild Mallard duck w/ orange ginger glaze
|
|
3
|
4284
|
January 2, 2017
|
|
Sous vide cocktails
|
|
16
|
10280
|
February 11, 2024
|
|
Filet mignon medium
|
|
1
|
2407
|
January 1, 2017
|
|
Sit time after done
|
|
4
|
1969
|
December 31, 2016
|
|
Bags for whole chickens in UK
|
|
1
|
2046
|
September 6, 2017
|
|
First cook, eggs!
|
|
2
|
1813
|
December 30, 2016
|
|
Time in hrs for whole pork shoulder (boneless) of 15lbs (7kg) at 145F (63C)
|
|
5
|
3250
|
January 1, 2017
|
|
Start with meat at room temp?
|
|
6
|
17102
|
January 11, 2017
|
|
Meat texture when reheating
|
|
3
|
2554
|
December 29, 2016
|
|
Can you freeze ingredients
|
|
3
|
1766
|
December 29, 2016
|
|
Cooked Right, Not Warm Enough
|
|
2
|
2643
|
December 29, 2016
|