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New Anova Oven tripping breaker and light flickering
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13
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4517
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October 29, 2020
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APO sous vide cooks
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10
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1955
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October 28, 2020
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heat deformed oven outer shell?
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22
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2447
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October 26, 2020
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Precision oven died in the middle of break-in cycle
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1
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1177
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October 19, 2020
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Sausages in a commercial establishment
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8
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1475
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October 19, 2020
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Beak In
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2
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1041
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October 4, 2020
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Bone-in vs boneless pork chops
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2
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1404
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August 21, 2020
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Just got my cooker, need advice about bags
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11
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1926
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July 11, 2020
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Questions about Steak
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14
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1302
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August 7, 2020
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Two questions
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0
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933
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July 27, 2020
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Continuing confusion
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3
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950
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July 16, 2020
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Flank and Skirt Steak
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1
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907
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July 13, 2020
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Any suggestions for SV’ing and then freezing chicken breasts?
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2
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2016
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July 11, 2020
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Pasteurization
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3
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1693
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July 6, 2020
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kitchenware selection advice
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4
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996
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June 19, 2020
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What temperature should meat be before cooking?
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4
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1391
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June 11, 2020
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Chicken temperature
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3
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1207
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June 9, 2020
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Thank you
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1
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791
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June 9, 2020
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Ever wonder how much electricity your ANOVA Precision Cooker uses, while cooking?
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1
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1345
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May 26, 2020
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Baby Back Pork Ribs – smoked after SV cooking
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0
|
1188
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May 26, 2020
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Custard
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2
|
1186
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May 22, 2020
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Anova Precision Cooker - Set a Timer
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4
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1219
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May 19, 2020
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Can Anova be use to cook broth and other non clear water liquid?
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4
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1947
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May 13, 2020
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Bags with pump
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3
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1882
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May 8, 2020
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Leaking bag, what to do?
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1
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2261
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May 7, 2020
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Sunday Roast
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10
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1188
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May 4, 2020
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SOS!!
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2
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1112
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May 3, 2020
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what size container should I buy
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13
|
4278
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April 30, 2020
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Precision Cooking for Dummies
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10
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1508
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April 24, 2020
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Cooking Chicken Breasts
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8
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1262
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April 21, 2020
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