|
Cooking times by weight?
|
|
3
|
18073
|
June 17, 2017
|
|
Sirloin Steaks with Mushroom Cream Sauce
|
|
6
|
1934
|
June 17, 2017
|
|
WOW!!!!! First time and it worked wonders!
|
|
4
|
2065
|
June 14, 2017
|
|
Cooking white (breast) vs dark (thigh) parts of chicken
|
|
3
|
2007
|
June 14, 2017
|
|
Storage of meat after using the sous vide
|
|
2
|
3095
|
June 13, 2017
|
|
You already know this, but Anova sous vide is magic
|
|
5
|
1952
|
June 12, 2017
|
|
Precooking for weekly meal prep
|
|
3
|
2377
|
June 11, 2017
|
|
Lamb chops
|
|
2
|
2759
|
June 11, 2017
|
|
Two steaks
|
|
2
|
1788
|
June 11, 2017
|
|
New Anova Owner!!
|
|
4
|
2058
|
June 10, 2017
|
|
Does searing and grilling affecting the quality?
|
|
2
|
1842
|
June 10, 2017
|
|
Buffalo-ish chicken wings
|
|
2
|
1848
|
June 9, 2017
|
|
So, I just bought a spiralizer
|
|
5
|
2371
|
June 9, 2017
|
|
Reuse the water?
|
|
14
|
11685
|
June 9, 2017
|
|
Preheat water by a specific time?
|
|
7
|
7046
|
June 9, 2017
|
|
Help! Tough pork
|
|
7
|
2354
|
June 8, 2017
|
|
How to get smoke favor in ribs?
|
|
15
|
3196
|
June 7, 2017
|
|
Make my own and diverse tastes
|
|
6
|
1833
|
June 7, 2017
|
|
Categories on Community Site
|
|
5
|
1919
|
June 6, 2017
|
|
Canning pot
|
|
1
|
1456
|
June 5, 2017
|
|
What Was Your Sous Vide Failure?
|
|
16
|
3382
|
June 5, 2017
|
|
Canned Jams and Jellies
|
|
6
|
8065
|
June 3, 2017
|
|
Cooking 5 lbs. of Porterhouse Steaks
|
|
5
|
2093
|
June 3, 2017
|
|
Zip lock bags UK
|
|
3
|
3514
|
June 3, 2017
|
|
Batch Cooking with Chef Nicole
|
|
1
|
2630
|
June 1, 2017
|
|
Sous Vide version of classic Santa Maria Tri-Tip with red-wine reduction sauce
|
|
2
|
2052
|
May 31, 2017
|
|
First try!
|
|
4
|
1812
|
May 30, 2017
|
|
Pork fillet with mulberry gastrique
|
|
2
|
2442
|
May 30, 2017
|
|
Give us feedback for the new time and temp screen in the app!
|
|
3
|
2061
|
May 27, 2017
|
|
App Preheating
|
|
4
|
2262
|
May 27, 2017
|