|
"Half" cook rib-eye steak in SV before grilling?
|
|
10
|
654
|
February 26, 2020
|
|
Chicken Breast
|
|
4
|
564
|
January 29, 2020
|
|
Cooking meats in oil/butter/fats or without
|
|
5
|
784
|
February 1, 2020
|
|
Texture of Brisket
|
|
9
|
508
|
February 1, 2020
|
|
Whole Chicken, Skinned and Broken Down
|
|
5
|
310
|
January 11, 2020
|
|
Cheap, Thin, Sirloin Steaks
|
|
12
|
791
|
July 3, 2020
|
|
Pork Loin
|
|
6
|
381
|
January 3, 2020
|
|
Christmas dinner downunder
|
|
2
|
383
|
December 26, 2019
|
|
Christmas Brisket Crisis
|
|
9
|
535
|
March 14, 2020
|
|
20 Lbs Prime Rib Roast - Boneless
|
|
6
|
526
|
December 27, 2019
|
|
changed my mind for Christmas dinner....
|
|
11
|
442
|
January 9, 2020
|
|
Holiday Food Safety Reminder
|
|
4
|
354
|
December 24, 2019
|
|
Just tried to do hard boiled eggs using the app - eggs were far from hard...not edible..
|
|
12
|
563
|
January 26, 2020
|
|
Reheat frozen or refrigerated Brisket
|
|
3
|
419
|
December 18, 2019
|
|
Puzzled by my weird tenderloin results.
|
|
15
|
1254
|
January 13, 2020
|
|
Chicken mousseline - attempt one
|
|
5
|
718
|
December 4, 2019
|
|
Christmas prime rib
|
|
10
|
587
|
December 22, 2019
|
|
What is the Max capacity of the The Anova Precision® Cooker
|
|
2
|
404
|
December 1, 2019
|
|
Ca you cook two items at once?
|
|
4
|
362
|
December 1, 2019
|
|
Best. Turkey. EVER.
|
|
9
|
464
|
December 2, 2019
|
|
Swimming water buffalo
|
|
4
|
382
|
November 29, 2019
|
|
How to cook a lot of steaks?
|
|
14
|
795
|
December 3, 2019
|
|
Primerib
|
|
4
|
335
|
November 21, 2019
|
|
Add another 24 hours for a chuck roast...?
|
|
9
|
527
|
December 4, 2019
|
|
Antelope from Wyoming
|
|
4
|
510
|
November 27, 2019
|
|
Trouble shooting: Excessive cooking fluids
|
|
9
|
565
|
November 25, 2019
|
|
2-inch pork chops?
|
|
4
|
410
|
November 16, 2019
|
|
Beef Entrecote & Tuna; 2 products at same time
|
|
4
|
348
|
November 13, 2019
|
|
best pork tenderloin I've ever cooked
|
|
18
|
721
|
November 19, 2019
|
|
Baby Backs....Part Deux
|
|
14
|
456
|
November 17, 2019
|
