Sensor stick: Where is the measuring point?
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|
2
|
594
|
March 25, 2022
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Perforated sheet for the APO showed up!
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0
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720
|
March 24, 2022
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Horrible noise coming from inside the black part
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2
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741
|
March 24, 2022
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Ice bath for delayed cooking
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6
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4296
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March 22, 2022
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Moved to new House now flickering lights
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14
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1377
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March 21, 2022
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Sous Vide Foot Bath
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4
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2849
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March 21, 2022
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Woohoo! Out’ a’ da park! SV London broil , SV Brussels sprouts, white potatoes baked.
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0
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729
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March 20, 2022
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Sous Vide Picanha in the APO from #anovafoodnerd Vince! Check this video out!
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4
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1236
|
March 20, 2022
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Now I am rueing not purchasing weights; for SV Grilled Artichokes.
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6
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664
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March 20, 2022
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Anova Vacuum Sealer Pro not removing air from bags
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2
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3346
|
March 18, 2022
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ZipLoc® bag leaking, defective from the dispenser.
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11
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1148
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March 18, 2022
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Herb and aromatics sachets.
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1
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1079
|
March 18, 2022
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Temperature for Mashed Potatoes
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12
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1524
|
March 17, 2022
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APO Wifi Issues Explained and potential solution
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3
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1078
|
March 17, 2022
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My best yet, entirely SV dinner of three dishes for skeptical naïfs.
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5
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1608
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March 16, 2022
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**Oven Firmware Version 1.2.10 has been released!**
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2
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1470
|
March 15, 2022
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Bottom Rubber Seal
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1
|
1150
|
March 15, 2022
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Is it normal the food comes out of the bag wet?
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6
|
3250
|
March 14, 2022
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Lack of flavor
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19
|
5925
|
March 11, 2022
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fan problem with noise
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1
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756
|
March 9, 2022
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Choosing between Vacuum Sealer and the Vacuum Sealer Pro
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1
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2182
|
March 9, 2022
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Stopping fan
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2
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912
|
March 8, 2022
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Bacon Wrapped Venison Steaks
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2
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3239
|
March 8, 2022
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How to use the proof mode?
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12
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5747
|
March 4, 2022
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Help with beef back ribs
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3
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1263
|
February 24, 2022
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drip tray overflow
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3
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999
|
February 22, 2022
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Japanese Style Bagels in the APO! Check it out ⤵️
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1
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625
|
February 21, 2022
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Sous vide now, eat later
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8
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1239
|
February 21, 2022
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Searing Venison Roast with Convection Brolier?
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5
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838
|
February 16, 2022
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Roasting garlic in the APO
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1
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1043
|
February 15, 2022
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