|
Chewy Ribeye
|
|
4
|
2480
|
May 14, 2015
|
|
Video Chocolate Tempering wiith Anova
|
|
2
|
1219
|
May 14, 2015
|
|
Commercial cryo bags
|
|
3
|
1683
|
May 14, 2015
|
|
SF "Meatup" Photos
|
|
6
|
2211
|
May 14, 2015
|
|
12 to 15 steak cooking and cooler container
|
|
4
|
1567
|
May 12, 2015
|
|
Steam-free and insulated home for APC
|
|
5
|
2299
|
May 11, 2015
|
|
Water evaporation exposed the meat - is it safe?
|
|
4
|
4179
|
May 10, 2015
|
|
Revolutionary Chocolate Tempering Sous Vide
|
|
6
|
1714
|
May 8, 2015
|
|
Using Oil in the Bag
|
|
15
|
13289
|
May 7, 2015
|
|
Mojo Pork shoulder CHAOS!
|
|
2
|
2084
|
May 7, 2015
|
|
Anova Recipe Club #2 - Hoisin-Glazed Pork Tenderloin
|
|
24
|
4856
|
May 7, 2015
|
|
Do you use the Anova to reheat anova cooked food?
|
|
10
|
12573
|
May 7, 2015
|
|
RESCHEDULING UPDATE: Anova Culinary MeetUp in San Francisco!
|
|
8
|
2516
|
May 7, 2015
|
|
Honey butter sweet potatoes with a hint of Maker's Mark
|
|
2
|
2191
|
May 4, 2015
|
|
Well I wasn't that lucky
|
|
7
|
1345
|
May 4, 2015
|
|
Butter rum golden pineapple tidbits
|
|
2
|
2157
|
May 4, 2015
|
|
From BBQ
|
|
1
|
1119
|
May 3, 2015
|
|
What was your eye opening moment
|
|
4
|
1463
|
May 2, 2015
|
|
My Journal
|
|
2
|
1227
|
May 2, 2015
|
|
Best cooking vessel
|
|
16
|
5728
|
April 30, 2015
|
|
Anova Recipe Club #1 - Fried Chicken
|
|
28
|
5523
|
April 30, 2015
|
|
Cooking mat for pot
|
|
1
|
1138
|
April 30, 2015
|
|
Multi stage cooking (veg and meat with just one Anova)
|
|
3
|
2443
|
April 29, 2015
|
|
Just pre-ordered an Anova Precision cooker... please build me a cooking vessel
|
|
18
|
3295
|
April 28, 2015
|
|
I'm so ready!
|
|
5
|
1829
|
April 27, 2015
|
|
Deviled Eggs - Amazing
|
|
7
|
2524
|
April 23, 2015
|
|
Convenience store suggestions
|
|
6
|
1459
|
April 23, 2015
|
|
Pre-Searing meat before freezing and cooking tip requests
|
|
3
|
5978
|
April 22, 2015
|
|
Hanger Steak
|
|
1
|
2033
|
April 19, 2015
|
|
Which anova is the "best"?
|
|
2
|
1892
|
April 17, 2015
|