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Sous vide time
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|
3
|
1664
|
December 23, 2017
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Spiral ham
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|
2
|
1528
|
November 13, 2017
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|
Having leftovers
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|
12
|
4683
|
July 13, 2020
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10 Easy Thanksgiving Sous Vide Sides
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2
|
9164
|
November 13, 2017
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|
KFC Chiken wings [`KETO`]
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|
5
|
3846
|
November 11, 2017
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|
Recipe: Sous Vide Glazed [Red] Carrots
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1
|
3005
|
November 11, 2017
|
|
Recipe: Sous Vide Vegan Cauliflower Alfredo with Bow-tie Pasta
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|
6
|
3423
|
January 3, 2018
|
|
Recipe: Sous Vide Garlic Chili Tofu
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|
2
|
4014
|
January 5, 2018
|
|
Cooking with sou vide
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|
3
|
2107
|
November 9, 2017
|
|
Why was my octopus overcooked?
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|
4
|
3242
|
November 6, 2017
|
|
Single Diner Mary had a little LAMB
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8
|
1857
|
November 11, 2017
|
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Thanksgiving Dinner Plans?
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|
0
|
1297
|
November 2, 2017
|
|
KFC - Keto Fried Chicken SV
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|
16
|
5714
|
December 19, 2017
|
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Porterhouse steak 2”
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|
8
|
2295
|
November 4, 2017
|
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Sauces for Shrimp - recommendation?
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|
8
|
2079
|
November 4, 2017
|
|
How to make, transport, hold 20-30 cute little egg bites in jars and impress non-nerds
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7
|
2470
|
November 4, 2017
|
|
Australian Kangaroo & Emu
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|
10
|
3886
|
November 6, 2017
|
|
Brisket Stew
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2
|
1485
|
October 29, 2017
|
|
Single diner portion of Mahi-Mahi fillet last night ;-)
|
|
6
|
1576
|
October 29, 2017
|
|
First Sous Vide was overcooked
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|
9
|
3722
|
March 17, 2019
|
|
Duck Confit - How Long In Fridge?
|
|
1
|
2467
|
October 24, 2017
|
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Organs (tripe, brains, heart, livers,..)
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|
9
|
10398
|
August 27, 2019
|
|
Creme Brulee Sous Vide Fail (foamy with bubbles after cooked)
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|
5
|
3292
|
October 24, 2017
|
|
What tips do you have for new sous viders?
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|
31
|
10925
|
March 20, 2018
|
|
Eye Round Roast
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|
7
|
14313
|
May 12, 2020
|
|
Tougher cuts of meat.
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|
14
|
3714
|
October 22, 2017
|
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First Cook - Pork Tenderloin Medium & Well Done to Satisfy Two Palates
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|
9
|
2139
|
October 24, 2017
|
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Salt/pepper
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1
|
2120
|
October 12, 2017
|
|
Alyssa made a misteak...
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6
|
2142
|
October 17, 2017
|
|
Sous Vide means "under vacuum" but that's not always the best way to cook ...
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|
16
|
6602
|
October 14, 2017
|