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Getting burgers right
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|
9
|
4666
|
October 22, 2017
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|
New to Sous Vide and have some quesitons
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6
|
2192
|
April 8, 2016
|
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Size of pot
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1
|
1842
|
January 21, 2016
|
|
Have u ever eaten vietnam food?
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|
1
|
1286
|
January 24, 2016
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Share what's cookin' using #anovafoodnerd
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0
|
1634
|
January 21, 2016
|
|
Anyone has cook asian food using the anova
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|
1
|
1663
|
January 19, 2016
|
|
Big ribeyes and homemade Strawberry soda cocktail Sous Vide Anova style
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|
2
|
2265
|
January 16, 2016
|
|
Best Cook Book?
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5
|
3494
|
January 17, 2016
|
|
How can I purchase wifi precision cooker UK 220v?
|
|
0
|
1281
|
January 5, 2016
|
|
What is the total ship,net cost to Toronto, Canada.?
|
|
4
|
1727
|
June 26, 2024
|
|
Anova One Problem (Strong Electrical Smell)
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|
1
|
1630
|
January 14, 2016
|
|
Getting water to temp
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8
|
11457
|
January 1, 2017
|
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Hardest duck leg ever - what should I NEVER do again?
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1
|
1954
|
January 19, 2016
|
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Is my unit broken?
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|
1
|
1394
|
January 2, 2016
|
|
Warm up
|
|
1
|
1303
|
January 1, 2016
|
|
How long for a 8 lb prime rib
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|
1
|
3141
|
December 31, 2015
|
|
Printing
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|
1
|
1202
|
December 30, 2015
|
|
Has anyone else lost the 100's column?
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|
2
|
1370
|
January 2, 2016
|
|
Sous Vide meatloaf
|
|
2
|
2652
|
December 21, 2015
|
|
Magnetic base?
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|
3
|
2679
|
January 8, 2018
|
|
Rack of lamb
|
|
4
|
1495
|
December 16, 2015
|
|
Small scallops sous vide
|
|
3
|
2554
|
May 1, 2018
|
|
Boned-Out Chicken Timing
|
|
2
|
2028
|
December 11, 2015
|
|
Shipping Fee
|
|
1
|
1460
|
December 10, 2015
|
|
Price difference for EU model
|
|
0
|
1174
|
December 6, 2015
|
|
Kk4boz
|
|
3
|
1355
|
December 6, 2015
|
|
Sous Vide Rack of Lamb with morel mushroom, red/port wine reduction
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|
2
|
3683
|
November 28, 2015
|
|
Prime Rib Roast plan. Can someone double check me?
|
|
6
|
2524
|
November 30, 2015
|
|
Food preparation under water bath for several hours before cook
|
|
4
|
1436
|
November 23, 2015
|
|
Do ahead mashed potatoes using recipe I found here
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|
4
|
4656
|
December 6, 2016
|