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Vacuum packed frozen steaks: salt in advance or not?
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26
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7245
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July 15, 2020
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The Question of Beef Short Ribs (131/48) and the Empty Pan
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3
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824
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September 27, 2020
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Time & Temp for 2lb. 1.5" thick brisket slab
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12
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2000
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September 17, 2020
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no heat
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1
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716
|
September 13, 2020
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sous-vide too many steaks by accident?
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8
|
1413
|
September 11, 2020
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Suggestion for a cut of beef...
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10
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1051
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September 7, 2020
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Who will take the step toward the next Connected Steam Oven
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25
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4844
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September 3, 2020
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How tender is too tender ?
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6
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1074
|
September 3, 2020
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sliced uncooked round roast
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2
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888
|
September 2, 2020
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New/Old Precision Cooker - Buttons vs Wheel
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1
|
838
|
August 25, 2020
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Anova Customer Service and Warranty is non existent
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3
|
4024
|
August 24, 2020
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Steaks with maximum juiciness ?
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16
|
1374
|
August 22, 2020
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strange thermometer readings
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1
|
908
|
August 22, 2020
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How do you guys like the WiFi model?
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13
|
1792
|
August 22, 2020
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Bone-in vs boneless pork chops
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2
|
1553
|
August 21, 2020
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The unit beep 3 times
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6
|
783
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August 21, 2020
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Cook and Freeze Advantages
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7
|
1119
|
August 20, 2020
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Southern Fried Chicken ( KFC Style Chicken )
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6
|
2800
|
August 20, 2020
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Pork ribs without rub?
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4
|
3285
|
August 17, 2020
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|
Just got my cooker, need advice about bags
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11
|
2198
|
July 11, 2020
|
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Sousvide Que Bottom Round
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4
|
972
|
August 11, 2020
|
|
Southern Fried Chicken ( KFC Chicken )
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4
|
1297
|
August 11, 2020
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Sirloin and Sweet Potato
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2
|
779
|
August 10, 2020
|
|
Whole Chicken Cut Up
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2
|
1007
|
August 10, 2020
|
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How are your beef prices faring ???
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|
5
|
827
|
August 10, 2020
|
|
Reheating chilled SV food without the water bath
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4
|
4996
|
August 8, 2020
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Questions about Steak
|
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14
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1399
|
August 7, 2020
|
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No wifi on applicance
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2
|
903
|
August 6, 2020
|
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St Louis Ribs.... Need Bark?
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|
5
|
1907
|
August 4, 2020
|
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Power Meter - Rubbermaid clear plastic 10L tub, Eye Fillet Steak
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2
|
949
|
August 3, 2020
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