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Intended use for the Precision Pro Sealer vacuum port/hose
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1
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1739
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April 8, 2023
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Lambs liver cook temp & duration timings?
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7
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1178
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April 8, 2023
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Recipe Request Baron of Beef Dip
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0
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411
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April 7, 2023
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Lost power overnight should I be worried?
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3
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1196
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April 6, 2023
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Hey food nerds! How did you hear about the community forum? Let us know!
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6
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1274
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April 5, 2023
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Safe to keep going?
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7
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1285
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April 5, 2023
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Temperature setting dropped
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2
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535
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April 3, 2023
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Roast Chicken: Steam or No Steam
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3
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783
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March 31, 2023
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Temperature too high
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1
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848
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March 25, 2023
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Suggestion: Microwave
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5
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1350
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March 24, 2023
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Sous vide frozen chicken
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4
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969
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March 24, 2023
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Bearnaise sauce
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5
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3151
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March 20, 2023
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Anova Oven Fan Noise and Rattle
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10
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3643
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March 20, 2023
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Rapid temp drop during batch cooking
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0
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331
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March 19, 2023
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Lamb stuffed breast (cook times query)
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2
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632
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March 18, 2023
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Eggs Benedict. THE BEST BRUNCH!
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15
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7953
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March 18, 2023
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Interrupted Cooking
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6
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723
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March 16, 2023
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Remote Control Casserole
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3
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347
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March 15, 2023
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Leveraging Booker & Dax SearZall. Raclette toaster!
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2
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579
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March 15, 2023
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Alexa skill problem
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3
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449
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March 12, 2023
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Help... Anyone found a hack to fit Precision Cooker Stand?
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2
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704
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March 12, 2023
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Tried Cole's "smokey salmon" (Brits beware)
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1
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700
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March 12, 2023
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Mobile App doesn’t show correct time
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2
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1079
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February 28, 2023
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Chamber Sealer Bags
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2
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450
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March 6, 2023
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Why did my APO shut off in the middle of the night?
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6
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758
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March 6, 2023
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Oven not working after tripping GFCI socket
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3
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850
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March 6, 2023
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Temp drops in nonsous mode does not come back to preset temp
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2
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487
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March 5, 2023
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Weigh Food Down
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7
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2432
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March 3, 2023
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Do you have to reconnect the Precision Pro to Wifi everytime you use it?
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2
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1640
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February 26, 2023
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Firmware update available. How to?
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4
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2114
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February 26, 2023
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