Oven temp higher than setting
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3
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808
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October 17, 2020
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First impressions of the Anova Oven
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28
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2134
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October 15, 2020
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Descaling additive in “cooking” water?
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21
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4289
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October 14, 2020
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Oven Shipments Delayed
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0
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899
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October 13, 2020
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Beef Tri Tip Roast Medium Rare
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6
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5034
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October 13, 2020
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Oven recipes - Website timer is wrong vs App
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1
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674
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October 12, 2020
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Oven: issues I have had on day one.
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4
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1757
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October 12, 2020
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Oven: Suggestions
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31
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1504
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October 10, 2020
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Eye Of Round Roast Medium Done
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3
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1083
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October 7, 2020
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Oven: Change network settings?
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6
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802
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October 7, 2020
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time to deliver
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4
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742
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October 7, 2020
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The new Anova oven
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1
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822
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October 7, 2020
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Oven App: Android - unable to use with email
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1
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681
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October 6, 2020
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Beak In
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2
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1091
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October 4, 2020
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Vacuum sealer - I know most of you use the ZipLoc bags for sealing the foods
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15
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9538
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October 3, 2020
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How low a temp is unsafe for meat?
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8
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3255
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September 30, 2020
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Vacuum packed frozen steaks: salt in advance or not?
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26
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6714
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July 15, 2020
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The Question of Beef Short Ribs (131/48) and the Empty Pan
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3
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804
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September 27, 2020
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Time & Temp for 2lb. 1.5" thick brisket slab
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12
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1860
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September 17, 2020
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no heat
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1
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706
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September 13, 2020
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sous-vide too many steaks by accident?
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8
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1360
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September 11, 2020
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Suggestion for a cut of beef...
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10
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1023
|
September 7, 2020
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Who will take the step toward the next Connected Steam Oven
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25
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4795
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September 3, 2020
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How tender is too tender ?
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6
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1041
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September 3, 2020
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sliced uncooked round roast
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2
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882
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September 2, 2020
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New/Old Precision Cooker - Buttons vs Wheel
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1
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817
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August 25, 2020
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Anova Customer Service and Warranty is non existent
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3
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3868
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August 24, 2020
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Steaks with maximum juiciness ?
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16
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1325
|
August 22, 2020
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strange thermometer readings
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1
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895
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August 22, 2020
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How do you guys like the WiFi model?
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13
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1766
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August 22, 2020
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