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IFTTT support for WiFi
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3
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3414
|
July 14, 2018
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In-depth Video Review of Nano
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5
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2494
|
July 13, 2018
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After sous vide the vacuum bag was full with air
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9
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14978
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July 10, 2018
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Need help in sending Sous vide hanger steak...
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8
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1776
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July 10, 2018
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My steak is overcooked
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11
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3378
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July 10, 2018
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Ugh! (non-sous vide steak)
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28
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4062
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July 10, 2018
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First timer sous vide steak- What went wrong?
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11
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7190
|
July 10, 2018
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Using more than one unit
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6
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1839
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July 9, 2018
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Dry Brisket...several different ways
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1
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1416
|
July 5, 2018
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How To Turn On/Off Digest Emails
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0
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1426
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May 21, 2018
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cleaning anova properly
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7
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2128
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July 2, 2018
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Corned Beef
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7
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2866
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July 1, 2018
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Cook temp/time on precooked ribs/chix
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1
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1730
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June 30, 2018
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Can I freeze a cooked joint of beef and then reheat? If so, how long do I need to reheat for?
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10
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4275
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June 30, 2018
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Outside round Steak
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4
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3431
|
June 29, 2018
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Another Ice Bath Question
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1
|
2027
|
June 28, 2018
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Pasteurized=Safe to cool in Anova bath?
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6
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2874
|
June 27, 2018
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Pancake steak
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32
|
4435
|
June 27, 2018
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Frozen chicken - How long?
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11
|
46867
|
June 27, 2018
|
|
Language is in Vietnamese. Need English, can’t change!
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7
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2056
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June 25, 2018
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Sous Vide Japanese Eggplant with Fried Udon Noodles
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2
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2537
|
June 26, 2018
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Container and cheap steaks
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4
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2876
|
June 23, 2018
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ice bath
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2
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1492
|
June 23, 2018
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Can I Go From Freezer to Sou-Vide directly?
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9
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4979
|
June 23, 2018
|
|
Just bought an Anova? WELCOME!
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31
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4915
|
June 22, 2018
|
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A sous vide experiment you have learned from in the past week?
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7
|
2321
|
June 22, 2018
|
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tenderness on prime, choice, select, steak
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4
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2289
|
June 21, 2018
|
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Stop by the Anova Kitchen!
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|
0
|
2262
|
June 20, 2018
|
|
Smoking Foods before or after cooking ?
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|
4
|
6234
|
June 20, 2018
|
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Big Piece Of Meat
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3
|
2210
|
June 18, 2018
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