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Anova Google Home skill is no longer avialable
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9
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4683
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April 2, 2021
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FoodSaver Moist Button / Manual Operation
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4
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5514
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September 2, 2019
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Reusable vacuum sealer bags
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6
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3624
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March 5, 2020
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Mobile App doesn’t show correct time
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2
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1079
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February 28, 2023
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She likes it medium rare to medium; I like rare to medium rare
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9
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2697
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March 5, 2020
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Are they counterfeit devices?
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2
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1877
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September 26, 2019
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Reheating Tri Tip roast
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2
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3216
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August 11, 2019
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Does Sous Vide Heat Up the Kitchen?
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4
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1457
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August 4, 2019
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Freezer bag tips
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4
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1420
|
August 5, 2019
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Hello all :) New here, and super excited about Sous Vide cooking ! :)
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5
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1114
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August 1, 2019
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Anova lid ?
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0
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1086
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July 28, 2019
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Sustainable Cooking?
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30
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4595
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October 27, 2021
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Bag Juices added to dry dog food?
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3
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1738
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July 25, 2019
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Re-set anova pro
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12
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27261
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January 8, 2020
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Stacking the bath
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1
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1117
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July 11, 2019
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About the display content of the app
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2
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1051
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July 31, 2019
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Estimated shipping time to Melbourne, Australia
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1
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1993
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July 3, 2019
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How do you adjust the timer
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2
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1318
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July 1, 2019
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Safe to Eat
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7
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1687
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June 18, 2019
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Internal Temp LOWER than Circulation water Temp
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5
|
2210
|
June 14, 2019
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Anyone use an Aquarium water circulator to help your Anova?
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5
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1373
|
October 2, 2019
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Sous vide container recommendations
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15
|
5369
|
June 9, 2019
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Alternatives to plastic one use bags
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7
|
5340
|
June 27, 2019
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Foodsaver bag for each steak individually?
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14
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5008
|
May 12, 2020
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Do I need to re-package
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7
|
2369
|
October 3, 2021
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The GFCI problem is HUUUGE.
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2
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1929
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April 23, 2019
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Pork back ribs
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0
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1077
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April 20, 2019
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Kenji or Baldwin temps and times
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4
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1626
|
April 22, 2019
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Pork tenderloin extremely bloody
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7
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14068
|
April 19, 2019
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Foam tape seal for temp probe?
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7
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4238
|
July 22, 2023
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