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Intended use for the Precision Pro Sealer vacuum port/hose
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1
|
1978
|
April 8, 2023
|
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Temperature setting dropped
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2
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553
|
April 3, 2023
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Tried Cole's "smokey salmon" (Brits beware)
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1
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711
|
March 12, 2023
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Leveraging Booker & Dax SearZall. Raclette toaster!
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2
|
587
|
March 15, 2023
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Booker & Dax Searzall finally!
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0
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556
|
February 17, 2023
|
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Stop after reaching desired time
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2
|
933
|
February 3, 2023
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Only sealing in Anova vacuum chamber.
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8
|
1865
|
May 23, 2023
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Anova should make a ???
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0
|
510
|
December 17, 2022
|
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Anova Vacuum Chamber: Can I marinate without using a bag?
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3
|
1090
|
February 7, 2023
|
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Controlling More Than One Cooker
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1
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736
|
September 12, 2022
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Remove the create RECIPE section from the app (It's useless) (Details in topic)
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8
|
917
|
October 14, 2022
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Using the Chamber vacuum to hydrate cookie dough?
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|
4
|
1646
|
July 27, 2022
|
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Help... Anyone found a hack to fit Precision Cooker Stand?
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2
|
709
|
March 12, 2023
|
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Why is once frozen seafood thawed for market?
|
|
10
|
929
|
August 30, 2022
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Aggravated! Arrrgh! At ~ 5 mm fittings incompatible!
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3
|
703
|
June 7, 2022
|
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Who are Searzall & Spinzall BOOKER & DAX?
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|
1
|
698
|
December 3, 2022
|
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Food safety *danger zone*, and Abbott Labs *Cronobacter* contamination.
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|
0
|
589
|
May 26, 2022
|
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Precision Chamber Sealer Applications
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|
16
|
1421
|
June 23, 2023
|
|
Precision Vacuum Chamber Error
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|
6
|
2739
|
November 3, 2024
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Thomas Keller’s *Under Pressure* autographed, gifted!!!!!
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|
1
|
649
|
May 1, 2022
|
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Precision Chamber Sealer
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|
2
|
751
|
April 29, 2022
|
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Frozen to Cooked vs. Cooked to Frozen
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|
2
|
664
|
April 28, 2022
|
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Sous Vide this Chewy Roast a 2nd time? 1st time?
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7
|
2340
|
September 25, 2022
|
|
Pork Steaks Not Juicy.
|
|
7
|
924
|
October 2, 2023
|
|
Solved: Anova Nano "Chiming" Noise
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|
0
|
631
|
April 19, 2022
|
|
Searing, without the firemen coming to investigate. Porter Cable 1500 Watt hot air gun OUTSIDE
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4
|
686
|
April 6, 2022
|
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Vacuum sealer has "sous vide" setting; not sure why
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2
|
1500
|
April 3, 2022
|
|
Whither "Modernist Cooking at Home"?
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|
6
|
697
|
March 30, 2022
|
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Be skeptical of advice, particularly free advice and unsolicited advice.
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|
2
|
605
|
March 28, 2022
|
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Garlic
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|
13
|
2901
|
December 2, 2022
|