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shrimp technique
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19
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2859
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November 19, 2019
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|
Egg Bites Sous Vide
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|
1
|
966
|
September 1, 2019
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Pulled Pork / Steak Medium Rare
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7
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1316
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August 30, 2019
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Tri tip steaks or whole roast ???
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10
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2419
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August 29, 2019
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Just finished my Chuck Roast
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18
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1356
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December 6, 2021
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Cooking temps, Am I just an odd ball ?
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15
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2122
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November 17, 2019
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Beef Tri Tip ! My best SV ever 😀
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4
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1165
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August 26, 2019
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SV Tri Tip whole, or in steaks ?
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4
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982
|
August 24, 2019
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|
I might have destroyed that first beef brisket...
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0
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862
|
August 15, 2019
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Chicken wings - sous vide and smoker bbq
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18
|
2904
|
January 7, 2021
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Coffee eggs from 1769?
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5
|
1853
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December 15, 2020
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Red snapper Times and Temps please?
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1
|
4046
|
August 11, 2019
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Wow ! Beef brisket is really cheap !
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28
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6921
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March 5, 2020
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Best New York Strips ever 🙂
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|
11
|
1579
|
August 10, 2019
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Sous Vide and Compromised Immune Systems.
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9
|
2719
|
August 19, 2019
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Water level and Nano
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3
|
2324
|
August 9, 2019
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St Louis Ribs Question
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24
|
3077
|
August 19, 2019
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Cooking for one
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8
|
1212
|
October 11, 2019
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Pretty darn good roast beef 🙂
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5
|
1076
|
August 8, 2019
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Do you guys watch the SV Everything channel ???
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8
|
1541
|
August 2, 2019
|
|
London Broil... Top round... or Picanha.....
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24
|
5445
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August 8, 2019
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Roast Beef
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14
|
2547
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August 1, 2019
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Pork Loin Roast -- the beginning of something great!
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15
|
2291
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September 2, 2019
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glass pickle pebbles for weights
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1
|
913
|
July 25, 2019
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What did I do wrong?
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12
|
2027
|
August 25, 2019
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Sous Vide Top Sirloin Cap
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2
|
1588
|
July 25, 2019
|
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Heating sweetener?
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7
|
1107
|
July 27, 2019
|
|
Blade of lamb without bone
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2
|
1347
|
August 1, 2019
|
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Sous vide cook times for Chicken can be so flexible!
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1
|
1255
|
July 11, 2019
|
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Doness temp or time?
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|
3
|
1277
|
July 17, 2019
|