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140 SV - went to 163!
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6
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454
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October 18, 2023
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Anova Precision Oven Alexa Skill!
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15
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1426
|
October 16, 2023
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What happened to the EU store?
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4
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881
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October 16, 2023
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Probe Temp does not update on handle
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1
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386
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October 10, 2023
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Cole Wagoner's pork taco's
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0
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278
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October 10, 2023
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Bags
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5
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1686
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October 9, 2023
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Terrible noise
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5
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1227
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October 8, 2023
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Anybody Had This Issue?
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15
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6551
|
October 8, 2023
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|
OVEN'S DISPLAY MENU ON HANDLE WON'T TURN ON
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1
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678
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October 7, 2023
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Any thoughts on sealing a frozen stack of Costco burger patties and sous viding them to 130 in the bag?
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4
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799
|
October 6, 2023
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Pork Steaks Not Juicy.
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7
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862
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October 2, 2023
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cooking at high altitudes
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10
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5654
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September 28, 2023
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Eggless Chocolate Cake - Advice!
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7
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2031
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September 26, 2023
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nymber of salmon fillets
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3
|
408
|
September 21, 2023
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Cod roe sousvide?
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9
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5087
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September 16, 2023
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Cannot perform Factory Reset
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0
|
1984
|
September 15, 2023
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Is my temp wheel broken? Bluetooth question...
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8
|
556
|
September 12, 2023
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APO: Heating Element Not Turning Off
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2
|
901
|
September 9, 2023
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SV broth in pots, glass, steel
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3
|
843
|
September 8, 2023
|
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Precision oven moisture in between glass
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26
|
3667
|
September 7, 2023
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Defrost mode
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3
|
2945
|
September 7, 2023
|
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Touch Screen is not working
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4
|
1552
|
September 6, 2023
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Door plastic melting
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4
|
882
|
September 5, 2023
|
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When do you place your food into the water
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21
|
6115
|
September 3, 2023
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Sous vide chicken in Anova
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0
|
540
|
September 3, 2023
|
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What happens when timer ends?
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|
11
|
11491
|
September 1, 2023
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What happen to the oven? It's crap now...
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5
|
939
|
August 31, 2023
|
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How do I know the food is cooked?
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|
18
|
28903
|
August 30, 2023
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Cooking in plastic bags and health issues
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|
5
|
8196
|
August 27, 2023
|
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To Sear
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|
7
|
505
|
August 25, 2023
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