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Sunday Roast
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10
|
1301
|
May 4, 2020
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|
SOS!!
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2
|
1164
|
May 3, 2020
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|
SV broth in pots, glass, steel
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|
3
|
856
|
September 8, 2023
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|
28, it hr steaks, and still not too much....
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0
|
847
|
April 22, 2020
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|
Cooking Chicken Breasts
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8
|
1349
|
April 21, 2020
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|
Tough Pork Loin Chops
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|
9
|
1796
|
May 23, 2020
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|
propeller does not spin
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1
|
1407
|
April 6, 2020
|
|
After 100+ SV's, I thought I knew what I was doing ?
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|
29
|
2437
|
April 17, 2020
|
|
Precision Cooking for Dummies
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|
10
|
1591
|
April 24, 2020
|
|
Clamp Position
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|
2
|
1227
|
March 31, 2020
|
|
Marinade settles to bottom.
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|
8
|
1426
|
October 22, 2020
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|
wont cook - stuck
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6
|
1087
|
March 28, 2020
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|
Loss of Temp Overnight
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|
3
|
1446
|
March 29, 2020
|
|
Ribeye and Fillet
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|
3
|
1014
|
March 26, 2020
|
|
Searzall & Propane Storage
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|
7
|
1552
|
March 26, 2020
|
|
Splatter Prevention While Searing?
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|
5
|
1040
|
March 18, 2020
|
|
Belgian endives
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|
3
|
1107
|
March 10, 2020
|
|
Weigh Food Down
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|
7
|
2517
|
March 3, 2023
|
|
A couple of questions regarding Sous Vide
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|
5
|
1842
|
March 3, 2020
|
|
Add cheese to hamburger pattie.
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|
2
|
1022
|
February 25, 2020
|
|
Zesty Cheesecake w/Blood Orange Jam
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|
3
|
1601
|
December 3, 2020
|
|
Setting up a manual cook with your Anova Precision® Cooker
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|
2
|
1270
|
February 21, 2020
|
|
Any way to keep Chicken breast's original shape?
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|
17
|
2748
|
June 2, 2020
|
|
Reheating Rib Roast
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|
8
|
3127
|
February 20, 2020
|
|
Seasoning
|
|
11
|
2217
|
March 16, 2020
|
|
"Half" cook rib-eye steak in SV before grilling?
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|
9
|
1896
|
February 26, 2020
|
|
Why cool before smoking?
|
|
6
|
1348
|
March 26, 2020
|
|
HELP bag ballooning
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|
1
|
1409
|
February 1, 2020
|
|
Chicken Breast
|
|
3
|
1325
|
January 29, 2020
|
|
Whole turkey
|
|
7
|
1091
|
March 26, 2020
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