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Just finished my Chuck Roast
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18
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1306
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December 6, 2021
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Cooking temps, Am I just an odd ball ?
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15
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2016
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November 17, 2019
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Beef Tri Tip ! My best SV ever 😀
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4
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1131
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August 26, 2019
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SV Tri Tip whole, or in steaks ?
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4
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959
|
August 24, 2019
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I might have destroyed that first beef brisket...
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0
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862
|
August 15, 2019
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Chicken wings - sous vide and smoker bbq
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18
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2709
|
January 7, 2021
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Coffee eggs from 1769?
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5
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1831
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December 15, 2020
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Red snapper Times and Temps please?
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1
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3688
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August 11, 2019
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Wow ! Beef brisket is really cheap !
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28
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6873
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March 5, 2020
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Best New York Strips ever 🙂
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11
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1579
|
August 10, 2019
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Sous Vide and Compromised Immune Systems.
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9
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2684
|
August 19, 2019
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Water level and Nano
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3
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2308
|
August 9, 2019
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St Louis Ribs Question
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24
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3054
|
August 19, 2019
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Cooking for one
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8
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1198
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October 11, 2019
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Pretty darn good roast beef 🙂
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5
|
1060
|
August 8, 2019
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Do you guys watch the SV Everything channel ???
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8
|
1511
|
August 2, 2019
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London Broil... Top round... or Picanha.....
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24
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5365
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August 8, 2019
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Roast Beef
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14
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2544
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August 1, 2019
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Pork Loin Roast -- the beginning of something great!
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15
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2201
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September 2, 2019
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glass pickle pebbles for weights
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1
|
902
|
July 25, 2019
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What did I do wrong?
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12
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1997
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August 25, 2019
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Sous Vide Top Sirloin Cap
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2
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1564
|
July 25, 2019
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Heating sweetener?
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7
|
1088
|
July 27, 2019
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Blade of lamb without bone
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2
|
1341
|
August 1, 2019
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Sous vide cook times for Chicken can be so flexible!
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1
|
1249
|
July 11, 2019
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Doness temp or time?
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3
|
1277
|
July 17, 2019
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St. Louis ribs
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3
|
1468
|
July 10, 2019
|
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Chicken Cooked SV and stored - how long?
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25
|
19011
|
August 18, 2019
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Silicone Egg Bite Form
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10
|
8648
|
November 10, 2023
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Cold smoke Boston Butt.
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12
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4539
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July 14, 2019
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