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HELP bag ballooning
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1
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1383
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February 1, 2020
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Bag Juices added to dry dog food?
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3
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1739
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July 25, 2019
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Duck Confit - How Long In Fridge?
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1
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2458
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October 24, 2017
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Not very thick pork chops
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2
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2006
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December 29, 2016
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Prime rib roast
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7
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1226
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December 24, 2019
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Automatically Turn off Unit after timer has expired
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5
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1416
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September 13, 2022
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What temperature should meat be before cooking?
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4
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1547
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June 11, 2020
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Safety and health cook
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3
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1729
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October 26, 2023
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GN compatible?
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7
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1216
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July 19, 2022
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Doneness
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3
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1716
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April 7, 2016
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How to use rolls?
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3
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1715
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November 23, 2022
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FILL indicator
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6
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1294
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June 30, 2022
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More information on Soos Vide a whole turkey
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1
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1360
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November 29, 2021
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Removing oven stage in app
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4
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1528
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May 3, 2022
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Water amount
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2
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1973
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February 7, 2020
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Is there any way to slow down the cook time?
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4
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1524
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August 6, 2015
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12 to 15 steak cooking and cooler container
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4
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1520
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May 12, 2015
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Cooking without vaccum/ziplock
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4
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1518
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January 8, 2015
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Rack for 16l container
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5
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1380
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November 21, 2022
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steaks at diffrent doneness but cooked at same time
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3
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1689
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January 8, 2019
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Can you use the probe at any temperature
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4
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1510
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August 3, 2021
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Hey food nerds! How did you hear about the community forum? Let us know!
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6
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1274
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April 5, 2023
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Warm Ageing (Step Cooking) for steaks.
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1
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2383
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January 8, 2018
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Filet mignon medium
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1
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2381
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January 1, 2017
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FYI: THE MAKING OF POULTRY DELI MEATS
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3
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1683
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October 14, 2018
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Anyone use an Aquarium water circulator to help your Anova?
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5
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1373
|
October 2, 2019
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How to return
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8
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1119
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January 14, 2022
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Shipping Time?
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2
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1938
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May 29, 2015
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Fan speed always high and cannot be changed
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3
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1678
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May 4, 2021
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Whats for tea? (Dinner if your Posh)
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8
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1117
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July 2, 2020
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The GFCI problem is HUUUGE.
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2
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1932
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April 23, 2019
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Mason Jar Internal Temp
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8
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1115
|
July 15, 2020
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Commercial cryo bags
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3
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1664
|
May 14, 2015
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Are my ribs trash
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1
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2352
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September 2, 2016
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Bone-in turkey breast
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2
|
1911
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May 10, 2018
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Importing recipes from search results
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3
|
1653
|
April 6, 2019
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Milk problem when Chamber Vacuuming
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8
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1101
|
December 11, 2023
|
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Suggestion: Microwave
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5
|
1345
|
March 24, 2023
|
|
Why so few sous vide Vegs?
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|
5
|
1343
|
July 28, 2019
|
|
Top 5 Tips for Cooking Perfect Sous Vide Food
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5
|
1342
|
April 3, 2015
|
|
Lambs liver cook temp & duration timings?
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7
|
1164
|
April 8, 2023
|
|
Using egg whites?
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4
|
1468
|
February 12, 2019
|
|
Dover sole
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2
|
1894
|
January 2, 2018
|
|
5 different meats, in 2 back to back SV cookings
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4
|
1466
|
September 11, 2019
|
|
Excited to set up and use my new WiFi cooker
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4
|
1466
|
November 12, 2015
|
|
New to Sous Vide cooking
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2
|
1891
|
December 31, 2017
|
|
Sous vide time
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3
|
1637
|
December 23, 2017
|
|
Does Sous Vide Heat Up the Kitchen?
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4
|
1461
|
August 4, 2019
|
|
Elk Roast
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2
|
1886
|
April 11, 2015
|
|
Chamber Vacuum Sealer
|
|
2
|
1885
|
September 22, 2014
|